Microorganisms once reigned supreme on the
Earth, thriving by filling every nook and cranny of the environment billions of
years before humans first arrived on the scene. Now, this ability of
microorganisms to grow from an almost infinite variety of food sources may play
a significant role in bailing out society from its current energy crisis,
according to the Biodesign Institute's Bruce Rittmann, Rosa Krajmalnik-Brown,
and Rolf Halden. In a new issue on "microbial ecology and sustainable
energy" in the prestigious journal Nature Reviews Microbiology,
the Biodesign researchers outline paths where bacteria are the best hope in
producing renewable energy in large quantities without damaging the environment
or competing with our food supply.
Two distinct, but complementary approaches
will be needed. The first is to use microbes to convert biomass to useful
energy. Different microorganisms can grow without oxygen to take this abundant
organic matter and convert it to useful forms of energy such as methane,
hydrogen, or even electricity. The second uses bacteria or algae that can
capture sunlight to produce new biomass that can be turned into liquid fuels,
like biodiesel, or converted by other microorganisms to useful energy. Both
approaches currently are intensive areas of biofuel research at the Biodesign Institute,
which has a joint project with petroleum giant BP to harvest photosynthetic
bacteria to produce renewable liquid fuels, such as biodiesel.
What is it about bacteria that make them an
attractive tool for a bioenergy researcher? Consider that one species of
bacteria, the human gut bacterium E. coli, has become the workhorse
of the multi-trillion dollar global biotech industry. Might other unearthed
microbial treasures have the same potential in bioenergy applications?
The Biodesign team, in their Nature Review
Microbiology perspective article, outlines the prospects for such applications.
They believe the future of microbial bioenergy is brightened by recent
advancements in genome technologies and other molecular-biology techniques.
Unlike the E. coli situation,
using just one species may not work well for bioenergy, since, in nature,
bacteria do not grow in isolation. In other words, no bacterium is an island.
The very biodiversity that fills the Earth with bacteria and offers great
bioenergy potential also presents a challenge for engineers. Even if one picks
the ideal "bug," growing, maintaining, and optimizing conditions for
its use in bioenergy applications remains a daunting challenge in terms of
scalability and reliability.
"Microbial communities that are used to
harvest energy must be resilient to fluctuations in environmental conditions,
variations in nutrient and energy inputs and intrusion by microbial invaders
that might consume the desired energy product," say the authors. The key to
large-scale success in microbial bioenergy is managing the microbial community
so that that the community delivers the desired bioenergy product reliably and
at high rate.
In the absence of these molecular techniques,
the authors state, our understanding of methanogenic communities progressed
through slow, incremental advances over several decades. Today, society cannot
wait decades for new bioenergy sources. Fortunately, an array of pre-genomic,
genomic, and post-genomic tools is available to understand microorganisms
involved in bioenergy production. Taking full advantage of these tools will
greatly speed up scientific and technological advances, which is what society
most needs.
Genomics provides the base sequence of the
entire DNA in an organism, and the complete genome reveals all the possible
biological reactions that a microorganism can carry out. In the past, complete
genomes were only obtained for those microorganisms that could be isolated into
pure culture, but it is now possible to sequence the genomes of uncultivated
microorganisms using metagenomics.
To date, approximately 75 genomes are
available from microorganisms that have a role in bioenergy production. These
include 21 genomes from methane producing archaea, 24 genomes from bacteria
that can produce hydrogen or electricity, and 30 genomes from cyanobacteria
that are potential biodiesel producers. At least half of the completed
microbial genomes that are relevant to bioenergy were released in the past 2
years, and more than 80 bioenergy-related genomes are currently being
sequenced.
A great example is the Biodesign Institute's
biofuel bacterium, Synechocystis sp. PCC 6803, the first bioenergy-relevant
microorganism to be sequenced; its genome was released in 1995. This
photosynthetic bacterium features membranes with high lipid (i.e., oil)
content, which makes it an excellent biodiesel candidate.
The growing pool of genomic information
provides molecular targets that support pre-genomic and post-genomic
investigations, both of which provide essential information on what
microorganisms are present in the community and what metabolic reactions they
are carrying out. With genomics combined with high-throughput DNA sequencing
and proteomics, our understanding of bioenergy-producing microorganisms should surge.
Because success with microbial bioenergy
demands in-depth knowledge of the complex microbial communities that normally
develop, a wide range of pre-genomic, genomic, and post-genomic tools is
needed. The Biodesign team has unique expertise on using each kind of tool, and
it's perspective article provides needed information about these tools and how
they can be used to unravel the structures and functions of microbial
communities involved in renewable bioenergy.
The authors conclude, "Information from
these tools, when properly integrated with advanced engineering tools and
material, should accelerate the rate at which microbial bioenergy processes can
be converted from the realm of intriguing science to real world practice."
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